NYE
Toast to the New Year with our New Year's Eve All Day Prix Fixe Menu!
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BRUSSELS SPROUTS
honey, sesame, szechuan aioli (v)
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KOBE MEATBALLS
ricotta, tomato-basil sauce
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TUNA TACOS
sushi-grade tuna, avocado, wonton shells, sriracha aioli
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CLASSIC CAESAR
hearts of romaine, brioche croutons, shaved grana padano
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BURRATA CAPRESE
heirloom tomatoes, basil, aged balsamic, e.v.o.o., grilled rustic breaD
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SHRIMP COCKTAIL
colossal shrimp, cocktail sauce
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CRISPY CALAMARI
tomato sauce, chilii flakes
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Truffle Parmesan Fries
white truffle oil, parmesan cheese
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SPINACH ARTICHOKE DIP
hand-cut tortilla chips
Mains
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THE HARRISON BURGER
Pat LaFrieda proprietary double-stacked blend, smashed and fully dressed with american cheese on a brioche bun
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EGGPLANT PARMESAN
fresh mozzarella, basil, marina, baby spinach
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ORGANIC ROASTED CHICKEN
roasted daily with fresh herbs, grilled asparagus, whipped potatoes, pan jus
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PAPPARDELLE SHORT RIB BOLOGNESE
homemade wide ribbon pasta, tender short rib, tomato ragu, whipped ricotta
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SCOTTISH SALMON & SHRIMP PROVENCAL
sautéed asparagus, whipped potatoes, blistered cherry tomatoes, beurre blanc
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HONEY SOY GLAZED HALIBUT
celery root purée, asian stir-fry vegetables
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LOBSTER & SHRIMP FRA DIAVOLA
homemade fettuccine, fresh 1/2 lobster tail, jumbo shrimp, plum tomato fra diavola sauce
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BRAISED SHORT RIB
Pat LaFrieda 5-hour braised short rib, wild mushroom risotto, cabernet demi
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BERKSHIRE PORK CHOP
double-cut, bourbon marinade, apple chutney, sweet potato mash
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CENTERCUT PRIME FILET MIGNON
Pat LaFrieda 8oz filet mignon, garlic whipped potatoes, grilled asparagus
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16oz PRIME RIB
garlic whipped potatoes, roasted brussels sprouts with bacon
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USDA PRIME 16 OZ RIBEYE
Pat LaFrieda prime ribeye, garlic whipped potatoes, grilled asparagus
Desserts
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NEW YORK CHEESECAKE
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BOURBON CHOCOLATE PECAN PIE
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KEY LIME PIE
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CHOCOLATE MOLTEN CAKE